Catalysing Agriculture with Enzymes – Dr Zachary Senwo
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About this episode
Enzymes make life as we know it possible. These active proteins are vital in nutrient cycling, metabolism, and cell functioning. With their diverse range of functions and ubiquity, enzymes could offer techniques to support healthy agricultural ecosystems, and as such, improve sustainability and future food security. Understanding their activities is vital to the organic agriculture revolution. Dr Zachary Senwo and his team at Alabama Agricultural and Mechanical (A&M) University have contributed years of important research to uncover the potential of enzymes towards informing novel agricultural practices.
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Dr Robert Bryant – Dr Langdon Martin | Reducing the Carbon Footprint of Cattle Farming with Leftover Brewer’s Yeast
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